Assisted hatching
Under normal circumstances the protective
layer that surrounds the embryo known as the
zona pellucida undergoes gradual thinning due to
the expansion of the growing embryo and the
increased pressure causes the zona to break and
the embryo hatches and then implants in the
uterus around day 5 or day 6.
In some specific couples , the embryos have very
thick zona which may be the cause of
implantation failure. Assisted Hatching is the
method using micromanipulation techniques such
as mechanical , chemical or laser to create a
small hole at the zona which may help the embryo
escaping from its shell.
The most commonly used indications for assisted
hatching with an in vitro fertilization case
are:
- Age factor - Couples having IVF with the
female partner's age over 37
- Egg quantity and quality factor -
Couples in which the female's day 3 follicle
stimulating hormone (FSH) level is elevated
- Embryo quality factor - Couples having
IVF with poor quality embryos (excessive
fragmentation or slow rates of cell
division)
- Zona factor - Couples having IVF with
embryos that have a thick outer shell (zona
pellucida)
- Previous failures - Couples having IVF
that have had one or more previous IVF
cycles that failed
Pregnancy rates for in vitro fertilization
procedures with assisted hatching have been
shown in some published studies to be higher
than for IVF without hatching. There is an
improvement in implantation and pregnancy rates
in our IVF clinic with the use of assisted
hatching. This is not seen in all IVF programs.
It is possible to damage embryos with hatching
and lower the pregnancy rate in a program.
Therefore, it is essential that if assisted
hatching is done, it must be expertly performed
by properly trained embryologists.
The actual pregnancy and live birth rates seen
in an individual IVF center will vary according
to the hatching technique used, the overall
quality of the laboratory, the skill of the
individual performing the hatching, the embryo
transfer skills of the physician, and other
factors. |